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healthy birthday cake recipe for toddlers

Healthy Birthday Smash Cake

This Healthy Birthday Smash Cake is made with bananas and Greek yogurt, offering a delightful and nutritious dessert for any toddler's special day.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 1
Course: Dessert
Cuisine: American
Calories: 204
Ingredients Method Notes

Ingredients
  

  • 1 cup oat flour
  • 1/2 cup all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 2 medium ripe bananas, mashed
  • 3/4 cup plain Greek yogurt
  • 2 large eggs
  • 1 tsp vanilla extract
  • 2 tbsp melted coconut oil

Method
 

  1. Preheat your oven to 350°F (175°C). Grease two 4-inch or 6-inch mini cake pans with parchment paper.
  2. In a medium bowl, whisk together the oat flour, all-purpose flour, baking powder, baking soda, and salt.
  3. In a large bowl, combine the mashed bananas, Greek yogurt, eggs, vanilla, and melted coconut oil. Whisk until smooth.
  4. Gently fold the dry ingredients into the wet ingredients until just combined. Be careful not to overmix!
  5. Divide the batter evenly between the pans.
  6. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let the cakes cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.
  8. Frost as desired with a healthy frosting or serve plain with fresh fruit.

Notes

Nutrition Information Source: Data from USDA FoodData Central, estimated where needed Values are approximate and may vary based on specific brands and preparation methods.